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	<title>Comments on: Beans with lamb sausage, pistachios, and honey</title>
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	<link>http://ourhomeworks.com/2009/02/06/beans-with-lamb-sausage-pistachios-and-honey/</link>
	<description>Living local in Eugene, OR</description>
	<pubDate>Fri, 18 May 2012 19:55:26 +0000</pubDate>
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		<title>By: Amy</title>
		<link>http://ourhomeworks.com/2009/02/06/beans-with-lamb-sausage-pistachios-and-honey/#comment-212</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Wed, 11 Feb 2009 04:39:04 +0000</pubDate>
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		<description>Mangochild - I wouldn't hesitate to make this without meat.  The smoky taste from the harissa paste and paprika are more important.</description>
		<content:encoded><![CDATA[<p>Mangochild - I wouldn&#8217;t hesitate to make this without meat.  The smoky taste from the harissa paste and paprika are more important.</p>
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		<title>By: Mangochild</title>
		<link>http://ourhomeworks.com/2009/02/06/beans-with-lamb-sausage-pistachios-and-honey/#comment-210</link>
		<dc:creator>Mangochild</dc:creator>
		<pubDate>Sat, 07 Feb 2009 13:26:00 +0000</pubDate>
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		<description>Yum! Yes, bean soup has been a more-than-frequent presence on my table these past few winter months too.... and I admit, my mouth is getting a bit tired of it.  Your recipe looks tasty (I'd have to omit the meat though, as a veg....) especially the idea of the harissa paste and paprika.  Good way to bring life to a meal in the dark days challenge for sure.</description>
		<content:encoded><![CDATA[<p>Yum! Yes, bean soup has been a more-than-frequent presence on my table these past few winter months too&#8230;. and I admit, my mouth is getting a bit tired of it.  Your recipe looks tasty (I&#8217;d have to omit the meat though, as a veg&#8230;.) especially the idea of the harissa paste and paprika.  Good way to bring life to a meal in the dark days challenge for sure.</p>
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